Medium bodied, dry, not buttery. Aromas of honey, sweet apple, white peach. Honeyed lemon on the palate, creamy mid-palate mouthfeel, good long finish, balanced acidity. Serve well chilled at 46-50F/8-10C.

HARVESTED: SEPTEMBER 10, 2024
BRIX: 23.0   pH: 3.58   TA: 5.4 g/L

MATURED: 6 MTHS [NEUTRAL FRENCH OAK]
ALCOHOL: 13.5%
PRODUCTION: 98 CASES